FOLIAR PREHARVEST CALCIUM TREATMENT INFLUENCE ON YIELD AND QUALITY ATTRIBUTES OF STRAWBERRY
نویسندگان
چکیده
منابع مشابه
effect of postharvest application of chitosan and calcium chloride on decay and quality attributes of sweet cherry
چکیده ندارد.
15 صفحه اولeffect of seed priming and irrigation regimes on yield,yield components and quality of safflowers cultivars
این مطالعه در سال 1386-87 در آزمایشگاه و مزرعه پژوهشی دانشگاه صنعتی اصفهان به منظور تعیین مناسب ترین تیمار بذری و ارزیابی اثر پرایمینگ بر روی سه رقم گلرنگ تحت سه رژیم آبیاری انجام گرفت. برخی از مطالعات اثرات سودمند پرایمینگ بذر را بر روی گیاهان مختلف بررسی کرده اند اما در حال حاضر اطلاعات کمی در مورد خصوصیات مربوط به جوانه زنی، مراحل نموی، عملکرد و خصوصیات کمی و کیفی بذور تیمار شده ژنوتیپ های م...
Foliar Application of Salicylic Acid and Calcium on Yield, Yield Component and Chemical properties of Strawberry
In order to study effect of salicylic acid and calcium foliar application on growth, yield and yield components of strawberry plants as a factorial in completely randomized experimental design with four replications. This factors included of salicylic acid in 3 levels (0.25, 0.5 and 0.75 mM) and calcium in 2 levels (2.5 and 5 mM) spray on strawberry. Results showed that salicylic acid (0.25 mM)...
متن کاملEffect of potassium and calcium foliar application on quantity and quality of strawberry (ragaria x ananassa Duch cv. Selva)
This experiment was conducted to evaluate the effects of foliar application of different K:Ca ratios (0, 0.5, 1 and 1.5) on growth parameters, yield and fruit quality of strawberry 'Selva' in greenhouse conditions based on completely randomized design with three replicates. Based on the results, spray application showed significant effects on the photosynthetic capacity, enzymatic and non-enzym...
متن کاملEffects of Foliar and Root Applications of Hydro-Alcoholic Solutions on Physiological and Biochemical Attributes and Fruit Yield and Weight of Strawberry
Abstract An investigation was undertaken to ascertain the influence of hydro-alcoholic solutions on plant growth as well as quality attributes of strawberry fruits. The mother plants of strawberry (Fragaria ananasa cv. Gaviota) were subjected to various aqueous solutions of ethanol (15, 30%), methanol (15, 30%) and the mixture of ethanol + methanol (15 or 30%) plus the control (water only) as...
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ژورنال
عنوان ژورنال: HortScience
سال: 1992
ISSN: 0018-5345,2327-9834
DOI: 10.21273/hortsci.27.6.666d